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Plant-Based Cooking: World Cuisine

I'll reprise my role as the Duchess of Fork to The Duke of Fork 
For more information about all the winter cooking classes, please visit www.TheDukeofFork.com

A whole bunch of workshops are available:

Winter Classes at Franklin Park Conservatory (Click the links for details and registration)

Wednesday, March 23: Plant-Based Cooking: World Cuisine(Hands-on class with wine pairing), 6PM to 8PM

Wednesday, April 20: Cooking for Earth Day, Everyday (Demo) 6PM to 8PM

Wednesday, April 27: Cooking Under Pressure (Pressure cooking, Demo) 6PM to 8PM

Wednesday, May 11: Creating a Healthy Kitchen (Demo) 6PM to 8PM
Wednesday, June 29: Delightful Dairy-Free Desserts (Demo) 6PM to 8PM

Classes at the Philip Heit Center for Healthy New Albany:

Monday, May 2: Meatless Monday: Healthy Meals in a Hurry (Demo) 6PM to 8PM

Earlier Event: February 21
Yoga Outreach Columbus
Later Event: April 24
Yoga Mat to Placemat